The above is Ghost pepper. Season is here folks.
Plucked 4 from the plant today morning. Had 70% of 1 for lunch. Will eat the remaining 30% for dinner. Planning to keep the remaining 3 for seeds, will plant next year, around March. The heat is intense, but the scent is awesome. Building immunity. :D
Plucked 4 from the plant today morning. Had 70% of 1 for lunch. Will eat the remaining 30% for dinner. Planning to keep the remaining 3 for seeds, will plant next year, around March. The heat is intense, but the scent is awesome. Building immunity. :D
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