Quote:
Originally Posted by Fiona Shrot
My friend, I am a Chinese food gourmet 
Ducks in Beijing and soups in Guangzhou, sweet food in Shanghai and spicy food in Chongqing: I almost love every kind of Chinese food. |
My parents were cookers 20 years ago
Am I a gourmet too?
Just you said BU SUAN
Every Chinese know!
How to translate "bu suan"?
