Thread: Recipes
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Old 01-07-2007, 05:52 AM   #2 (permalink)
THL
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Any recipe that starts with a clove of garlic and ends with red wine is my kind of recipe!

I add red wine to salsa (to which I also add minced garlic and artichoke hearts - yum), regular jarred spaghetti sauce, and almost anytime I cook steak.

To white sauced noodles (white cheese sauce) I add white wine.
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